Withlocals LIVE Prepare Turkish Appetizers: Cooking Class

İstanbul Trip Overview

Every culture has it’s social rituals. Find out all about how locals in Turkey spend their time together with their friends. So bring your friends along and like the Turkish, let’s toast to good health and learn how to make the most delicious Meze!

Get insights into Turkish culture from a local. Have something particular in mind? Give Aysegul a shout and she can make this experience fully customizable.

Here are some highlights of this experience:
Find out how the locals live in Istanbul!
Connect with a local over this ancient tradition!
Surprise others with your new recipes!
Make delicious snacks from local recipes
Perfect to do with your friends!

Our host Aseygul cannot wait to have you in this experience!

Additional Info

Duration: 1 hour 30 minutes
Starts: İstanbul, Turkey
Trip Category: Food, Wine & Nightlife >> Cooking Classes



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What to Expect When Visiting İstanbul, İstanbul, Turkey

Every culture has it’s social rituals. Find out all about how locals in Turkey spend their time together with their friends. So bring your friends along and like the Turkish, let’s toast to good health and learn how to make the most delicious Meze!

Get insights into Turkish culture from a local. Have something particular in mind? Give Aysegul a shout and she can make this experience fully customizable.

Here are some highlights of this experience:
Find out how the locals live in Istanbul!
Connect with a local over this ancient tradition!
Surprise others with your new recipes!
Make delicious snacks from local recipes
Perfect to do with your friends!

Our host Aseygul cannot wait to have you in this experience!

The best way to spend time together with your friends? Eating “Meze” – Turkish appetizers. Pick 3 of your favorite recipe and join local host Aysegul to learn how to make this from your own kitchen.

Carrot Tartar:
– 2 Carrots
– 3 tbsp Mayonnaise
– 1/2 cup yogurt
– 2 cloves garlic
– 1/2cups walnuts
– Olive oil

Cacik:
-1 cup yogurt
-1 cucumber
-1/2 lemon
-cumin powder
-fresh or dried mint
-olive oil

Eggplant Meze:
1 Eggplant
2 Tomatoes
1 Onion
2 cloves garlic
1/2 bunch parsley
olive oil

Acuka:
4 tbsp Tomato paste
2 cloves garlic
1/2 cups walnuts
Olive oil
Dried mint, cumin, paprika
1/4 cups breadcrumbs
Olive oil

Zucchini Tartar:
– 1 Zucchini,
– 3 tbsp Mayonnaise
– 1/2 cup yogurt
– 2 cloves garlic
– 1/2 cups walnuts
– Olive oil

Girit Ezme:
– 1/4 cup Feta Cheese
– 1/4 cup Goat Cheese
– 1/4 cup walnuts
– 2 tbsp almonds
– Olive oil
– 1/2 bunch basil or parsley



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