Kusadasi Trip Overview
All TOUR GUIDES VACCINATED !!
After a brief explanation of the dishes and their origins, we cook for 2 to 3 hours and then enjoy lunch or dinner with some local wine.
We work as a group but you will be involved in each vital step of the preparation process, in the end you should be able to recreate the same dishes at home.
We are happy to adapt to food restrictions if you are vegetarian, gluten lactose intolerant or have any other allergies, just let us know at the time of reservation and we will accommodate to the extent possible. For those interested in more than one class we have
Additional Info
Duration: 4 hours
Starts: Kusadasi, Turkey
Trip Category: Food, Wine & Nightlife >> Cooking Classes
Explore Kusadasi Promoted Experiences
What to Expect When Visiting Kusadasi, Turkish Aegean Coast, Turkey
All TOUR GUIDES VACCINATED !!
After a brief explanation of the dishes and their origins, we cook for 2 to 3 hours and then enjoy lunch or dinner with some local wine.
We work as a group but you will be involved in each vital step of the preparation process, in the end you should be able to recreate the same dishes at home.
We are happy to adapt to food restrictions if you are vegetarian, gluten lactose intolerant or have any other allergies, just let us know at the time of reservation and we will accommodate to the extent possible. For those interested in more than one class we have
Depends on your pick up time choice you will pick up from your hotel, with our a/c van and drive to selcuk town ( 15 km) before starting cooking class if it is market day we will buy fresh vegetables and fruits from Selcuk/ Kusadasi local market if your day is not a day local market we will go to a supermarket and buy the vegetables and fruits from a supermarket,
After buying the vegetables we will go to the place for class.
You will Learn how to cook 3 delicious dishes from the Turkish cuisine
After the class, take the opportunity to taste the mouth-watering results of your hard work on a beautiful terrace. as you judge your culinary abilities. Taste classic Turkish dishes and learn how they differ from the present day.
Sample Menu
• Haydari – Haydari is a type of yogurt dish similar to a thick cacık, made from certain herbs and spices, combined with garlic and yogurt.
• Yaprak sarma ( stuffed leaves) – Yaprak sarma (dolma) is a dish made of leaves (often grape leaves) stuffed with rice and other ingredients.
• Kalburabasti – Kalburabastı is a typical Turkish dessert consisting of small pastries drenched in a sweet syrup made with water, sugar, and lemon juice
